{"product_id":"남현김치-제주-프리미엄-마농지-3kg","title":"[Namhyun Kimchi] Jeju Premium Garlic Stem Kimchi 3kg","description":"\u003ch1\u003eNamhyun Kimchi\u003c\/h1\u003e\u003cp\u003eJEJU KIMCHI\u003c\/p\u003e\u003cp\u003eFresh From Jeju\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch2\u003eWhat are the Characteristics of Namhyun Ma-nong-ji?\u003c\/h2\u003e\u003cp\u003e#JejuLocallySourcedFood #WildGarlicScapePickle\u003c\/p\u003e\u003cp\u003eWith the best ingredients and 37 years of Namhyun's know-how,\u003c\/p\u003e\u003cp\u003eA single bite of Ma-nong-ji fills the mouth with a crunch.\u003c\/p\u003e\u003cp\u003eMeet Namhyun 'Ma-nong-ji'.\u003c\/p\u003e\u003cp\u003eContents: Namhyun Ma-nong-ji\u003c\/p\u003e\u003cp\u003eIngredients and Content:\u003c\/p\u003e\u003cp\u003eWild Garlic Scapes (Jeju\/local) 60, Brine 15, Soy Sauce 7, Fish Sauce 5, Anchovy Extract 3, Shrimp Extract 3, Garlic 1, Green Onion (local) 3, Crushed Red Pepper 0.5, Sugar 4.5, Vinegar 0.7, Salt 0.2\u003c\/p\u003e\u003cp\u003e✔ Uses 100% Korean ingredients.\u003c\/p\u003e\u003cp\u003eQuality is not compromised by price.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch2\u003eGarlic Scapes Pickled with Green Garlic Scapes vs Wild Garlic Scapes used for Ma-nong-ji\u003c\/h2\u003e\u003cp\u003eMa-nong-ji (Wild Garlic Scapes) vs Pickled Green Garlic Scapes\u003c\/p\u003e\u003cp\u003eFresh garlic scapes are rare outside Jeju. In Jeju, there’s a saying \"Even with just Ma-nong-ji, you can have a meal\" (meaning they’re so good people in Jeju eat them like rice). It’s a beloved local food.\u003c\/p\u003e\u003cp\u003eThe flavor of green-garlic scape pickles is very different from the wild garlic scapes used in Ma-nong-ji. The latter is less sharp and less spicy, with a fresh, mildly sweet, and slightly tangy taste that anyone can enjoy.\u003c\/p\u003e\u003cp\u003eJeju’s moist soil grows green wild garlic scapes.\u003c\/p\u003e\u003cp\u003eWild garlic scapes\u003c\/p\u003e\u003cp\u003eThough a form of pickle, it keeps its crisp texture fresh over time without becoming soggy or soft.\u003c\/p\u003e\u003cp\u003eIt pairs well with oily foods like chicken, pizza, pasta, and ramen.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eUser Reviews\u003c\/h3\u003e\u003cp\u003eOrihakuk (2021.06.09) 5.0 stars: Tastes great even with ramen~~ Ate recently with chive pancakes and it was very delicious ㅜ I'll probably buy it again next year.\u003c\/p\u003e\u003cp\u003eChoi Sungwon (2021.05.21) 5.0 stars: Moderately spicy and the crisp texture is really nice.\u003c\/p\u003e\u003cp\u003eSungmi Kim (2021.05.17) 5.0 stars: I only purchased two at first but regretted not buying more. Pairs well with beef, pork, grilled fish, pig’s feet, and bossam. The crispness is exceptional, very fresh and slightly tart. Hope to see it sold in more places.\u003c\/p\u003e\u003cp\u003eAnonymous Supporter (2021.05.18) 5.0 stars: Nowadays, I can’t eat pizza or chicken without Ma-nong-ji. The crisp taste is addictive and pairs well with many dishes. Please keep making more Jeju pickles available!\u003c\/p\u003e\u003cp\u003eJoo Saem Suhak (2021.05.18) 5.0 stars: I always ate green garlic scapes pickled plain, but this is delicious even as a pickle. It perfectly captures and controls all types of gaminess.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eRecommended Pairings\u003c\/h3\u003e\u003cul\u003e\u003cli\u003ePizza\u003c\/li\u003e\u003cli\u003eChicken\u003c\/li\u003e\u003cli\u003ePasta\u003c\/li\u003e\u003cli\u003eMeat\u003c\/li\u003e\u003cli\u003eFried Rice\u003c\/li\u003e\u003cli\u003eRamen\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eThe wild garlic scapes used in Ma-nong-ji need to be tender but also tough enough for storage.\u003c\/p\u003e\u003cp\u003eIf too young, the scapes have poor storage, and if overly matured, the skin peels, resulting in waste.\u003c\/p\u003e\u003cp\u003eBecause they must be the right soft texture, the harvest season and production volume are limited.\u003c\/p\u003e\u003cp\u003eThis is a rare Jeju premium delicacy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTry Jeju’s spring Ma-nong-ji for yourself!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\"The homemade deep taste just like mom used to make at home with the home recipe.\"\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch2\u003eHave You Tried Jeju Kimchi?\u003c\/h2\u003e\u003cp\u003eIt’s a different kind of kimchi made with 100% Korean ingredients from the source.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eA Different Soil\u003c\/h3\u003e\u003col\u003e\u003cli\u003eFrom the nation’s best Jeju cabbage, radish better than ginseng, early Jeju chilies, garlic, Jeju spring onion, and Jeju dandelion.\u003c\/li\u003e\u003cli\u003eMade with healthy Jeju vegetables grown in mineral and potassium-rich volcanic soil.\u003c\/li\u003e\u003c\/ol\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eA Different Wind\u003c\/h3\u003e\u003col\u003e\u003cli\u003eJeju’s windy seaside climate helps vegetables accumulate vitamin C and nutrients, making them firm and dense inside.\u003c\/li\u003e\u003c\/ol\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eA Different Water\u003c\/h3\u003e\u003col\u003e\u003cli\u003eUses 100% safe Jeju volcanic aquifer water during entire manufacturing processes, which is healthy and tastes great.\u003c\/li\u003e\u003c\/ol\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eA Different Sea\u003c\/h3\u003e\u003col\u003e\u003cli\u003eContains Jeju’s anchovy sauce (meljeot), which is a fermented anchovy condiment.\u003c\/li\u003e\u003cli\u003eMeljeot deepens and enriches kimchi flavor. It’s known for its superior taste and strong anchovy flavor from Jeju anchovy and spring anchovy.\u003c\/li\u003e\u003c\/ol\u003e\u003cp\u003eThe rich local materials of Jeju and surrounding areas are carefully selected to make the best kimchi.\u003c\/p\u003e\u003cp\u003eYeongyang Red Pepper Powder from Gyeongbuk Yeongyang Chili Distribution Corporation\u003c\/p\u003e\u003cp\u003ePure Korean Sun-Dried Salt from Taepyeong Salt Field, Sinan County, Jeonnam\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch2\u003eDo You Know Namhyun Kimchi?\u003c\/h2\u003e\u003cp\u003eIt’s already a star kimchi in Jeju.\u003c\/p\u003e\u003col\u003e\u003cli\u003e\u003cstrong\u003e1987\u003c\/strong\u003e Namhyun Foods Founded\u003c\/li\u003e\u003cli\u003eOpened Namhyun Mat Kimchi Shop, Jeju Dongmun Market\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003e1997\u003c\/strong\u003e Opened Namhyun Kimchi Factory, Ohhyun-dong\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003e2011\u003c\/strong\u003e Registered as CJ Freshway Supplier and Electronic School Food System (e-at)\u003c\/li\u003e\u003cli\u003eMoved and expanded new factory of Namhyun Foods\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003e2012\u003c\/strong\u003e Registered with Hyundai Green Food Cooperation\u003c\/li\u003e\u003cli\u003eJeju Special Self-Governing Province Jeju Food Processing\u003c\/li\u003e\u003cli\u003eExport to Japan\u003c\/li\u003e\u003cli\u003eCertified by Jeju Mass\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003e2014\u003c\/strong\u003e Certified JQ for Jeju Do Indigenous Products\u003c\/li\u003e\u003cli\u003eCertified CLEAN Worksite by Korea Occupational Safety and Health Agency\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003e2015-2017\u003c\/strong\u003e Won 4th Kimchi Product Fair Excellence Award (Ministry of Agriculture)\u003c\/li\u003e\u003cli\u003eWon 6th Kimchi Product Fair Grand Prize (Ministry of Agriculture)\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003e2020\u003c\/strong\u003e Launched Vegan Kimchi via Wadiz Funding Project\u003c\/li\u003e\u003cli\u003eAchieved 4,907% of funding goal with ₩24,536,600 from 606 participants\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003e2021\u003c\/strong\u003e Won 10th Kimchi Product Fair Excellence Award (Ministry of Agriculture)\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003e2022\u003c\/strong\u003e Opened Kimchi Experience Center\u003c\/li\u003e\u003c\/ol\u003e\u003cp\u003e\u003cstrong\u003eThree Generations of Kimchi Making\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eA perfect quality kimchi with all aspects of taste, health, hygiene, and visuals covered.\u003c\/p\u003e\u003cp\u003eSupplied to major hotels, schools, hospitals, government offices, and large supermarkets across Jeju.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch2\u003eWho and How Is It Made?\u003c\/h2\u003e\u003cp\u003eMade by kimchi masters who won the Kimchi Product Fair Grand Prize.\u003c\/p\u003e\u003cp\u003eRecipient of 4th and 6th Korea Kimchi Product Fair Excellence Awards,\u003c\/p\u003e\u003cp\u003e10th Korea Kimchi Product Fair Excellence Award.\u003c\/p\u003e\u003cp\u003e2nd Kimchi Day Kimchi Product Fair Excellence Award.\u003c\/p\u003e\u003cp\u003eNamhyun Kimchi, Jeju Namhyunpo Kimchi, the best kimchi brand in Jeju.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eCheck Point 01\u003c\/h3\u003e\u003cp\u003eTo save labor and reduce cost, instead of soaking cabbage in salt water and discarding it, we use a hand-crafted drying method where each cabbage is salted carefully by hand.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eCheck Point 02\u003c\/h3\u003e\u003cp\u003eNot mass-produced using factory-made cultured bacteria, but made using natural fermentation bacteria to produce authentic traditional fermented kimchi.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eCheck Point 03\u003c\/h3\u003e\u003cp\u003eMade meticulously and cleanly with the pride of Jeju women.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003ch3\u003eCustomer Reviews\u003c\/h3\u003e\u003cp\u003e“Packaging is meticulous. Satisfied with taste.” (Ordered 1kg premium cabbage kimchi)\u003c\/p\u003e\u003cp\u003e“Jeju radish is delicious, perfectly pickled. Makes me happy at meal time.”\u003c\/p\u003e\u003cp\u003e“Absolutely delicious. The day it arrives, other side dishes aren’t necessary. It’s exactly one bowl of rice!”\u003c\/p\u003e\u003cp\u003e“Always ordering, delicious and satisfying. As little as 5kg is already half eaten. Good with rice.”\u003c\/p\u003e\u003cp\u003e“Delicious every time I eat the diced radish kimchi.”\u003c\/p\u003e\u003cp\u003e“Refreshing spring cabbage kimchi flavor is alive.”\u003c\/p\u003e\u003cp\u003e“Radish kimchi is not very tasty, but spring cabbage kimchi is delicious.”\u003c\/p\u003e\u003cp\u003e“4th order! My family loves Jeju kimchi, it’s right up our alley.”\u003c\/p\u003e\u003cp\u003e“Using Namhyun kimchi for over 20 years... The taste is top-notch.”\u003c\/p\u003e\u003cp\u003eMany customers enjoy Namhyun Kimchi deliciously!\u003c\/p\u003e\u003cp\u003eDouble packaged carefully in an icebox with ice packs for safe delivery.\u003c\/p\u003e\u003cp\u003ePlease refrigerate immediately after receipt.\u003c\/p\u003e","brand":"hanpoom","offers":[{"title":"[Namhyun Kimchi] Jeju Premium Manongji 3kg","offer_id":47094636282080,"sku":"942643-942830","price":119.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/7914\/1856\/files\/ttersc303b059dbaf8e94634904f30560633.jpg?v=1774428857","url":"https:\/\/checkout.hanpoom.com\/en\/products\/%eb%82%a8%ed%98%84%ea%b9%80%ec%b9%98-%ec%a0%9c%ec%a3%bc-%ed%94%84%eb%a6%ac%eb%af%b8%ec%97%84-%eb%a7%88%eb%86%8d%ec%a7%80-3kg","provider":"hanpoom","version":"1.0","type":"link"}