Since 1983 꼬깔콘

[Image: Various bags of Kkokkalcorn snacks with corn and chili pepper graphics]

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Product Features

1. Made using Kkokkalcorn’s exclusive roasting method for a rich and deep corn flavor
2. Light crispiness achieved with 0.9mm slim sheet
3. Enjoy more deliciously in various ways!

How to enjoy Kkokkalcorn even more!

• Crush with your fingers and eat
• Dip in fresh cream and eat
• Fill with ice cream and eat

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Product Name

Spicy Sweet Red Pepper Flavor

Product Type

Snack (Sugar Processed Product)

Manufacturer & Distributor

Lotte Well Food Co., Ltd., Pyeongtaek-si, Gyeonggi-do

Distributor: Lotte Confectionery, Gyeonggi-do Gunpo-si, 1952

Expiration Date

Until the date indicated on the back of the package (Year. Month. Day)

Raw Materials

Corn snacks (corn flour* from domestic, raised in the USA), mixed vegetable oil (palm olein oil* from Malaysia), seaweed seasoning (oyster sauce, royal kelp extract powder, d-a-tocopherol), mixed vegetable seasoning (mixed vegetable seasoning powder* from udon Bay, red pepper powder* from domestic), sugar, refined salt, natural seasoning powder (domestic origin)

Contains milk, soybean, beef, tomato

Internal Packaging Material

Polyethylene

Item & Lot Number

19830308010143

Storage & Handling Precautions

• Contains wheat, peanuts, eggs, shrimp, pork, chicken, beef, mackerel, crab, squid, shellfish (including oysters and mussels).
• Consume promptly upon opening to prevent quality degradation.
• Defective or damaged products can be exchanged or refunded through the company’s customer center.
• Damages caused by improper handling are not compensated.
• Customer Center: 1399
• This product is packed under nitrogen gas to preserve quality.
• Do not throw packaging on the floor or into high places.

Nutritional Information

Total Content: 67g / 175 kcal per 30g serving

• Sodium: 250 mg (13%) per 30g, 540 mg (27%) total
• Carbohydrates: 17 g (5%) per 30g, 39 g (12%) total
• Sugars: 2.1 g (2%) per 30g, 4.6 g (5%) total
• Fat: 11 g (20%) per 30g, 24 g (44%) total
• Trans Fat: 0.2 g max per 30g, 0.2 g max total
• Saturated Fat: 3.7 g (25%) per 30g, 8.2 g (55%) total
• Cholesterol: 0 mg (0%) per 30g and total
• Protein: 1.4 g (3%) per 30g, 3.3 g (6%) total

*Percent Daily Values are based on a 2,000 kcal diet and may vary depending on individual energy needs.