Petitfee Gold & EGF Hydrogel Eye Patch

Each patch contains 23,800 ppm hydrolyzed collagen and 1,000 ppm gold extracts derived from 100% natural gold.

Helps strengthen the skin around the eyes and reduce wrinkles with a moisturizing effect using gold extract and gold nanoparticles.

The patches adhere well to wrinkles around the eyes to maximize wrinkle improvement effects.

Contains a micro-needle in the hydrogel contained in the patch to maximize nutrient absorption and effects on wrinkles and elasticity.

Excellent moisturizing and elasticity effects by applying EGF and gold nanoparticles.

Product Information

1. Restores damaged and dull skin around the eyes

2. Provides excellent moisturizing and elasticity effects

3. Strengthens the skin barrier with nutrients, enhances elasticity, and improves wrinkles

4. Refreshing and lightweight feeling after use without stickiness

5. The transparent hydrogel patch adheres closely to make it easy to use anywhere

Usage Instructions

After cleansing, apply the eye patch on the wrinkle-prone areas around the eyes. Leave on for 20 to 30 minutes, then remove and gently pat remaining essence to aid absorption.

CHEFWIN

Premium Cookware Brand Chefwin

316STS 24CM Multi-Wok

Five-layer structure | Induction compatible | 316 Stainless Steel

[Image: Stainless steel wok with lid and handle shown on white background]

Premium Cookware Made from 316 Stainless Steel

Chef One 316 24CM Multi-Wok

CHEFWIN Stainless Steel Cooking Pot with Lid

Durable and stylish stainless steel pot for versatile cooking needs.

[Image: A stainless steel cooking pot with lid placed on a table next to a wooden spoon, eggs on a wooden tray, and a lemon.]

[Image: Stainless steel pan labeled "CHEFWIN" with food inside, surrounded by cooking utensils and vegetables on a white surface.]

Suitable for stir-frying, deep-frying, soups, and various other uses

Chef One 316 24CM Multi-Wok

Product Specifications

• Diameter: 24 CM
• Height: 11 cm
• Weight: 2120 g
• Thickness: 2.7 mm
• Capacity: 4.2 L

[Image: Stainless steel cooking pot with stew containing chicken pieces and chopped green onions]

[Image: A stainless steel saucepan with a lid, placed on a round marble plate on a kitchen countertop. The background has a red brick wall, a glass of water, and some folded napkins and plates.]

Stainless Steel Cooking Pot with Lid

[Image: A polished stainless steel cooking pot with a matching lid, shown on a dark surface next to a striped cloth and a green plant.]

What is 316 Stainless Steel (316 STS)?

Comparison of 316 STS and 304 STS

316 Stainless Steel is a premium material boasting excellent corrosion resistance, acid resistance, and high temperature strength due to the addition of molybdenum (Mo).

It is used in medical instruments, implants, artificial joints, and aircraft parts.

High thermal conductivity and heat retention

Integrated 5-Layer Structure

316 Stainless Steel (Interior)

• Aluminum (1050)
• Aluminum (3003)
• Aluminum (1050)

430 Stainless Steel (Exterior)

[Image: Close-up of a metal product component with a layered, folded design on one edge, showing a smooth, brushed metal surface and a precise, engineered shape.]

A core aluminum with strong durability and toughness is inserted in the center of the product to make it stronger against deformation such as warping at high temperatures, and it is made with five layers.

Hygienic and Sturdy Spot Welding Handle

Manufactured using the spot welding method, the connection between the body and the handle is free of gaps, making it hygienic and firmly attached. This allows you to use it safely during cooking or moving.

[Image: Left side shows a scratched and stained stainless steel pan with riveted handle. Right side shows a clean, polished stainless steel pan with spot-welded handle.]

Riveted Handle

Spot-Welded Handle

The rivet method, which can be attached easily and quickly, is easy to make but food can get stuck or rust can form in the crevice, so it is impossible to manage it hygienically.

Outstanding Thermal Conductivity and Heat Retention

Thick and Solid.

Not only the Chefwins 316 24CM multi-layer bottom, but the entire body is made with a 5-layer structure, 2.7mm thick.

Thanks to its thickness and solidity, it boasts incomparable thermal conductivity and heat retention.

[Image: A stainless steel pot with a lid and a long handle labeled "CHEFWIN".]

Convenient anywhere

Usable on all heat sources

Chef One 316 24CM Multi-Wok can be used on all heat sources, including gas stoves with induction and halogen.

Precautions for Use

• Stainless steel products cannot be used in a microwave oven.
• During or immediately after heating, the product may become hot, so please be careful that children's hands do not touch it while cooking.
• When using, place the container in the center of the heating device and control the flame so that the flame does not rise to the side of the product.

How to Clean After Purchase

Stainless steel products use polishes for surface treatment. Please be sure to wash the product as follows before use.

• Use a kitchen towel with vegetable oil or a polish cleaner to thoroughly wipe the product and remove any residues.
• Rinse the wiped product with water, then use baking soda to wash it again.

Finally, wash with dishwashing detergent.

Care Instructions

• If rainbow-like light or white spots appear on the inside or outside of the product after washing, it is a natural phenomenon caused by minerals in food reacting with stainless steel during cooking.
• When mineral stains are visible, put an appropriate amount of water and about 2 spoons of vinegar into the container and boil it.
• For the outside, dampen a cloth with vinegar and wipe it. After wiping, remove moisture and dry thoroughly.