Mushroom Soup 80g

Type of Food

Instant food product

Manufacturer and Origin

Ottogi Co., Ltd., Daepungsan Road 128, Daeso-myeon, Eumseong-gun, Chungbuk, South Korea

Shelf Life

Until the date indicated at the top of the package

Since the manufacturing and shipping dates may vary, it is difficult to display the exact expiration date.

For more accurate shelf life information, please contact the customer center on the top of the homepage or leave a 1:1 inquiry.

Package Unit Weight and Quantity

Total content weight: 80g

Ingredients and Content (Including Origin Labels as per Agricultural and Fishery Product Labeling Laws)

Wheat flour (Wheat: USA/Australia), Refined sugar, Corn syrup (Corn syrup: Foreign countries (Australia, Brazil, Ukraine, etc.)), Mixed edible oils and fats [Palm olein oil (Malaysia), Palm stearin oil (Malaysia)], Dextrin, Refined salt, Dairy cream blend, Processed cheese, Flavor enhancer, White sugar, Powdered dairy cream, Mushroom chips 2.3% (Standard moisture 18%, China), Seasoning powder, Garlic powder

- Contains wheat, milk, beef, chicken, and soybeans

* This product is manufactured in a facility that also processes eggs, pork, squid, shrimp, shellfish (oysters), and tomatoes.

Based on daily nutrient intake reference values

• Sodium 2000mg 100%
• Carbohydrates 52g 16%
• Sugar 16g 16%
• Cholesterol 0mg 0%
• Dietary Fiber - -
• Fat 8.4g 16%
• Trans Fat 0g 0%
• Saturated Fat 1.4g 29%
• Protein 8g 15%
• Calcium - -