Just Add When Cooking Rice Without Washing, Perfect Vegetable Rice!

Nature's Spot® Freeze-Dried Vegetables

Convenience of use without washing, just take out and use immediately. Freeze-drying technology preserves the taste, aroma, and nutrition of fresh vegetables for up to one year. Create healthy family mealtimes with vegetable rice, seasoned vegetables, and vegetable soup.

• Freeze-dried
• 100% domestically grown vegetables
• 10g (serves 2)
• Room temperature storage

Freeze-Dried Vegetables

1. Preserves the taste, aroma, and nutrition of fresh vegetables for up to one year with freeze-drying technology.
2. Convenient use; no need to wash, just take out and use immediately.
3. Make healthy family mealtimes with vegetable rice, seasoned vegetables, and vegetable soup.

POINT 01

Preserving Fresh Vegetable Taste, Aroma, and Nutrition for One Year with Freeze-Drying

Enjoy the rich taste, aroma, and nutrients of fresh vegetables for up to one year with freeze-drying technology.

Technology

Freeze Drying: A Magical Technology That Stops Time

Freeze drying rapidly freezes the food and then dries it under vacuum, preserving the original flavor, aroma, and nutrients while being economical. It is excellent for long-term storage and is the most advanced drying method in food engineering.

Hot Air Drying

This method uses hot air for drying, which is inexpensive but can change the color of the product, reduce flavor and aroma, and significantly damage nutrients due to oxidation.

Vitamin changes in seaweed shoots (d.w. = dry weight) based on drying method (source: Korean J. Food Culture 19(2): 200-208, 2004)

Vitamin C changes in onion powder based on drying method (source: Korean Journal of Food Science and Nutrition 36(3): 342-347, 2007)

POINT 2

Simple Use, No Washing Required—Use Immediately

Prepared by washing raw materials multiple times at the source and freeze-drying them, this product requires no additional washing or trimming. Just take out and use immediately.

POINT 3

Healthy Mealtime with Vegetable Rice, Side Dishes, and Soup Using Freeze-Dried Vegetables

Make healthy and delicious meals, even ones you usually find difficult, using vegetable rice, seasoned vegetables, and vegetable soup with Nature's Spot freeze-dried vegetables. Add taste and health to your meals to make mealtime more special.

Easy Cooking Instructions

Vegetable Rice

1. Prepare rice and water in a 1:1 ratio.
2. Add freeze-dried vegetables.
3. After cooking, mix the vegetables well with the rice.
4. Season with soy sauce or other sauces to taste and enjoy.

Seasoned Vegetables

Soak vegetables in cold water for 2-3 minutes, squeeze firmly, then season with soy sauce (or doenjang, garlic, green onion, sesame oil, sesame salt) to complete seasoned vegetables.

Vegetable Soup

Add vegetables to 500ml broth and add doenjang, garlic, green onion, and cheongyang chili pepper to complete a vegetable soup.

Product Details