Kitchen-Art Co., LTD.

Domestic Stainless Steel Round Baking Sieve Large/Medium/Small

Manufactured/Sold by: Kitchen-Art    Made in: Korea    Material: Stainless Steel

Large, Medium, Small

1. Made domestically using premium stainless steel STS-304 (27 types)

2. Fine mesh structure allows sifting of flour or various powders

3. Can be used as a washing or draining basket for vegetables and fruits

4. Can be flipped over to be used as a tool for crushing cooked ingredients

5. Equipped with a hook for hanging and easy storage

Size Specifications

Usage Notes

1. Before using the sieve for the first time, wash it with a neutral detergent and water to remove any residual manufacturing oils and impurities, then dry it thoroughly.
2. Avoid using abrasive cleansers or cleansing tools with strong abrasiveness as they may damage the sieve's mesh and surface.
3. Do not use the sieve over an open flame or directly on heat sources to prevent damage and deformation.
4. After use, rinse immediately and dry completely to prevent rust and maintain the product's longevity.
5. If rust develops, gently remove it with a non-abrasive cleanser or a mixture of baking soda and water, then rinse thoroughly.