[Uridleumnyeok Food] Mushroom Bibimbap Ingredients 28g (2 servings)

“No need to stand by the fire for a long time. Healthy vegetable rice, This is the era of convenient eating

Healthy like mom’s home cooking, convenient like a packed lunch.”

POINT 01

Only Ingredients You Can Trust Down to the Core

Not just “this might be okay,” but based on what you can truly trust, selecting ingredients meticulously at the supermarket.

Without additives, purely natural ingredients as they are. Baro Solbap is completed with ingredients you can have faith in.

Domestic Vegetables and Greens Enrich Baro Solbap

Baro Solbap requires no side dishes. A trustworthy meal begins here.

All vegetables and greens are 100% domestic. Using special drying technology, freshness is preserved as it was, cleaned thoroughly, and dried with care to capture true vegetable flavors.

Clean Wando Sea Kelp Adds Umami

HACCP Certified / No Heavy Metals / No Artificial Additives

Clean, thick sea kelp harvested from Wando ensures the deep flavor that defines the umami taste.

Deep umami and a clean finish. Just one pack in the meal changes the flavor profile of Baro Solbap.

Chemical Additive Free ZERO – Vegetable Broth Base Softly Wraps Flavor

No Dextrin / No Artificial Flavoring / No Marine Extract

A natural broth made from 12 kinds of domestic vegetables as is.

Approved for vegans, intensifying the rice flavor! A solid hidden ingredient gently enhancing Baro Solbap’s taste.

One meal may be simple, but it is filled with sincerity and the essence of home-cooked rice.

POINT 02

The Quality of Solbap Remains, Only the Cooking Method Changed

No need to be at the fire for long. Healthy vegetable rice; this is the era of convenient eating.

“No matter how it’s cooked, it’s Baro Solbap that tastes right.

Whether in an electric rice cooker or pot, the method may differ, but the flavor does not change.”

Just press the cook button! Convenient in the electric rice cooker!

True solbap flavor completed with just one spoon and flame control.

Make Baro Solbap even more convenient to fit your kitchen.

Baro Solbap Super Simple Recipe

POINT 03

3 Types, 3 Flavors

Today, which solbap will you choose to fill your day?

“Soft for kids, deep flavor for adults,”

Baro Solbap pairs well with every meal at home.

“One meal brings warmth and strength; one meal brings joy. Baro Solbap warms and comforts in just one bowl.”

POINT 04

How Baro Solbap is Made

OPTION 03 Triple Mushroom Solbap

Deep Flavor from Three Kinds of Mushrooms

Mushroom Solbap

28g | Serves 2 | Store at room temperature | 93 Kcal

One serving filled with the umami of three varieties of mushrooms

Deep Flavor Brought by Three Kinds of Mushrooms

100% Vegan Solbap with Full Umami

Featuring three different textures and aromas, the three kinds of mushrooms are generously packed to complete solbap full of rich umami and deep savory flavor.

Rich in dietary fiber and plant-based proteins, making it a hearty meal without meat. A great option for vegetarians.

Perfect for days when you need a healthy full meal in one bowl.

Ingredients of Mushroom Solbap Kit

• Saesongi mushroom (domestic) 25%
• Shiitake mushroom (domestic) 25%
• Wood Ear mushroom (domestic) 3%
• Potato & Carrot (domestic) 28%
• Sea Kelp & Broth 17%

Nutritional Facts per 28g serving:
Calories 93 kcal, Sodium 674 mg (34%), Carbohydrates 17.5g (5%), Sugars 1.9g (2%), Fat 0.7g (1%), Trans Fat 0g, Saturated Fat 0.1g (1%), Cholesterol 0mg (0%), Protein 4.3g (8%)