The Pride of Our Country, Myeonga Nurungji

Serving size: 1 piece (10g)

Roasted with love and care for your health

Product Features

• Handmade nurungji
• Certified organic brown rice
• Carefully roasted for a crisp texture
• Traditional roasting method to preserve flavor

Product Images

[Image of packaged nurungji]

[Image of back label with detailed product information]

Product Description

Myeonga Nurungji is carefully prepared using only organically grown brown rice. We roast the rice in a traditional way to achieve crispy, fragrant pieces full of natural flavor. Enjoy as a snack or make a nourishing tea by steeping in hot water.

Our Philosophy

At Nureumsael Agro, we believe in maintaining the natural goodness of the ingredients while ensuring safety and quality. Our products are made with care and passion, bringing you the authentic taste of Korean heritage food.

The Story of Nurungji

Nurungji, the scorched rice crust left at the bottom of the pot, has been a beloved traditional food in Korea for centuries. Its unique texture and subtle sweetness provide comfort and nostalgia in every bite.

How to Enjoy: Brown Rice Nurungji Tea

1. Break the nurungji into small pieces in a cup.
2. Pour hot water over the pieces.
3. Let it steep until the nurungji softens.
4. Enjoy warm as a healthy, comforting beverage.

Product Specifications

• Product Name: Myeonga Nurungji
• Ingredients: Organic brown rice
• Weight: 100g
• Origin: Korea
• Manufacturer: Nureumsael Agro