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[Achim] Korean Fresh Morning Egg 50g (1 piece)

[Achim] Korean Fresh Morning Egg 50g (1 piece)

Regular price $1.39 USD
Regular price $1.99 USD Sale price $1.39 USD
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Title

Are you still eating eggs that just crack?

Enjoy Moist Morning Eggs!

Eggs created with blocking technology. Now you can enjoy reliable safe eggs anywhere, anytime.

Processed with blocking technology to give a richer and deeper taste.

  • Safe Delivery
  • Fresh Storage
  • Moist and Delicate

Morning Eggs (1 piece)

Calories: 72 kcal (per egg)

Protein: 7.0 g

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Gaomae Morning Egg 150g, 210g

Soft Steak Morning Egg

You Can Trust and Eat

01. Blocking Package System

Processed with blocking technology for safety.

02. HACCP Certified!

The yellow yolk color is green, too!

If the yolk color is green or pale, it indicates the egg is not fresh or there are quality issues with the packaging container.

Morning Eggs are made with eggs safely produced and matured to maintain freshness and flavor, providing a stable egg yolk color.

Q&A

Q: What kind of product is this?

A: Morning Egg is a product using a unique packaging film that reduces contact between the eggshell surface and oxygen, preventing deterioration and keeping it fresh.

Q: How does the blocking package work? Is it safe?

A: The Blocking Package System minimizes oxygen exposure by using a special packaging film. This significantly delays spoilage and keeps the eggs fresh longer.

Q: Are there broken eggs inside?

A: We carefully inspect the eggs during the packaging process. Occasionally, eggs that cracked during transportation may appear but are minimal.

Q: Can I eat eggs raw?

A: Yes, these are fresh eggs that passed strict quality control standards and can be eaten raw after washing carefully.

Product Details

Name: Egg

Contents: 10 eggs

Expiration Date: See product packaging

Storage Method: Keep refrigerated (1~10℃)

Manufacturer: Gaomae

Origin: Korea

Caution: Consuming undercooked or raw eggs may cause food poisoning in vulnerable groups such as infants, pregnant women, the elderly, and those with weakened immunity.

Nutritional Information (per 1 egg, 50g)

Calories: 72 kcal

Carbohydrates: 0.3 g (0%)

Protein: 7.0 g (13%)

Fat: 5.0 g (9%)

Saturated Fat: 1.4 g (9%)

Trans Fat: 0 g

Cholesterol: 186 mg (62%)

Sodium: 65 mg (3%)

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