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Chaochai Beef Unijajang 180g

Chaochai Beef Unijajang 180g

Regular price $4.49 USD
Regular price $4.99 USD Sale price $4.49 USD
Sale Sold out
Title

Chaochai Beef Uni Jjajang

180g

Product Information

Food Type: Instant Prepared Food

Product Report Number: F1-196903640042011 / F2-20010538182576

Ingredients

Refined sugar, cabbage (domestic), pork (domestic), onion (domestic), soy sauce (wheat, caramel color, salt III), soybeans, refined salt, garlic, beef (New Zealand), roasted onion, fried black bean sauce, fresh shiitake mushroom (domestic), starch syrup, pine nuts, oyster extract, caramel, glucose, chicken stock, ginger, ginger extract

Contains milk, wheat, pork, chicken, beef, shellfish

Manufacturer

Chaochai Food Co., Ltd.

Address: 118 Hwanghae-gil 1, Hwaseong-si, Gyeonggi-do (Sosandong)

Expiration Date: Printed on the bottom of packaging

Distributor

F2-(Ju) Mijeong / 14-38 Naoe Water Tank Road, Heunggyo-dong, Gyeongju-si, Gyeongbuk / 358-7 Anhoe-ro, Heunggyo-dong, Gyeongju-si, Gyeongbuk

Packaging

Type: Stand-up pouch

Material: Inner - Polypropylene

Notes on Returns and Exchanges

  • Exchange or return is available only for purchase and sales issues.
  • This product is manufactured in a facility that also processes wheat, buckwheat, peanuts, mackerel, crab, shrimp, pork, tomatoes, peaches, milk, buckwheat, beef, chicken, squid, and shellfish.
  • Due to food safety standards, claims for compensation or exchange should be made according to consumer dispute resolution standards.
  • Do not consume if damaged or leaking.
  • Do not store damaged or swollen packaging to avoid contamination.
  • Be careful when opening as the contents may be hot and cause burns.
  • Do not heat in the microwave with the packaging unopened.

Nutritional Information (Total Content: 180g, 160 kcal)

  • Sodium: 1,050 mg (53%)
  • Carbohydrates: 18 g (6%)
  • Sugars: 8 g (8%)
  • Fat: 6 g (11%)
  • Trans Fat: 0 g
  • Saturated Fat: 0.8 g (5%)
  • Cholesterol: 20 mg (7%)
  • Protein: 9 g (16%)

*Percent daily values are based on a 2,000 kcal diet and may vary depending on individual caloric needs.

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