[Chung Jung Won] Curry Queen Mild Butter Flavor 108g

Curry King Soft Butter Taste

Rich & Soft Flavor of Curry & Butter

Curry King Soft Butter taste is made with carefully selected butter and spices for a soft and rich flavor.

Fund De Veau 7 Types

• Curry King Beef Lumber Soup
• Curry King Tomato Soup
• Curry King Butter
• Curry King Chicken Soup
• Curry King Pork Soup
• Curry King Vegetable Soup
• Curry King Mushroom Soup

The Key to Curry King

The outstanding flavor of Butter & Curry King

Made by blending carefully selected herbs, spices, and butter to bring out the rich and smooth flavor of curry with a soft butter finish.

1. Use fresh onions, garlic, and high-quality pork for a stronger flavor base.
2. Properly cook ingredients on medium heat to enhance flavor release.
3. Simmer for sufficient time to infuse the ingredients thoroughly.
4. Use the right amount of cheese and butter to add creaminess and depth to the taste.

Curry King Recipe

Delicious Curry King made with Butter

Perfectly matches a variety of ingredients such as vegetables, meat, and seafood for a rich and flavorful curry dish.

1. Sauté onions, garlic, and choice vegetables with butter until soft and fragrant.
2. Add your preferred meat and cook thoroughly until browned.
3. Pour in water and Curry King curry powder, stirring well to dissolve completely.
4. Simmer on low heat for 20 minutes before serving for the best flavor.

Product Information

Product Name: Curry King Butter Curry Powder

Content: 85g (7 packs)

Expiration Date: Indicated on packaging

Manufacturer: Korea Food Corporation

Distribution: Imported and distributed by Korea Food Corporation

Ingredients

Butter (milk), Curry powder (turmeric, coriander, cumin, fenugreek, cardamom, cinnamon, clove, etc.), Flour, Sugar, Salt, Onion powder, Garlic powder, Spices, Milk powder, Natural flavor, Emulsifier (soy lecithin), Anticaking agent (silicon dioxide)

Allergy Information

Contains milk and soybeans.