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[Chung Jung Won] Curry Queen Beef Curry 160g
[Chung Jung Won] Curry Queen Beef Curry 160g
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King of Curry
Beef Curry
Soft beef with a deep and rich flavor
3 min. Boil in water for 3 minutes OK!
160 g (1 serving / 165 kcal)
Carbohydrates 12.5%, Beef 7% (based on raw material content)
King of Curry
Beef Curry
King of Curry is different fundamentally!
- Made with carefully selected fond de veau to create a deeper and softer curry.
- Soft beef, onions, and vegetables are harmonized for excellent taste.
Enjoy King of Curry Beef Curry even more deliciously
Children can enjoy it even more if eaten with omelet rice or sauce.
How to prepare
Boil in water for 3 minutes
- Boil water in a pot.
- Put the unopened pouch in the boiling water and heat for 3 minutes before eating.
Microwave for 2 minutes
- Open the pouch and put the contents on a plate.
- Heat in a microwave oven at 700W for 1 minute 30 seconds to 2 minutes, adjusting as needed.
About Fond De Veau (Veal Stock)
The basic broth made by slowly simmering beef bones, marrow, vegetables, and herbs.
Nutrition Information (per 160g)
- Calories: 165 kcal
- Carbohydrates: 22 g (6%)
- Sugars: 4 g (4%)
- Protein: 4 g (7%)
- Fat: 7 g (14%)
- Saturated Fat: 4.2 g (28%)
- Trans Fat: 0 g
- Cholesterol: 17 mg (6%)
- Sodium: 899 mg (45%)
Materials
Materials
Shipping & Returns
Shipping & Returns
Dimensions
Dimensions
Care Instructions
Care Instructions

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