Migachan - Taste as Beautiful as Its Name

A beautiful taste carried on by the Migachan brand

Preserving the unchanging 50 years of traditional Korean cuisine and cooking methods, the Migachan brand is spreading the beautiful flavors of Korean cuisine worldwide, started in domestic Korean restaurants.
Using carefully selected seasonal ingredients, we strive to enhance the original taste and nutrition of the ingredients so that all customers can enjoy the taste as if having it fresh at home.

A Korean brand that teaches lessons from nature and treasures all things given by nature

For the health and happiness of our customers,
we honestly make our products with good ingredients.

1. Carefully Selected Ingredients

   Using directly selected domestic cabbage and main ingredients, abundant flavor is preserved to bring out the taste even when stored longer.

   * Please note that ingredient content may vary depending on season and local conditions.

2. Mother’s Touch

   Traditional recipes nurtured over 50 years, hand-making kimchi with sincerity. The fresh texture and rich color make Migachan products uniquely delicious like homemade kimchi.

3. Strict Hygiene Management

   Strict hygiene management and daily inspections are conducted with the thought that it is food our family eats, ensuring safe production.

Various Korean meals prepared with different types of Migachan kimchi arranged beautifully on a wooden table.

Kimchi full of sincerity that can be enjoyed without change
throughout its long shelf life.

Best-before period: 3 years

Canned kimchi that you can enjoy anytime, anywhere,
with any dish

Through low-temperature fermentation and natural fermentation, we researched to achieve the best taste, considering safety, convenience, and portability.
To spread the excellence of Korean cuisine worldwide, these have been canned.

• 3 Years

  Long shelf life

• Room Temperature Storage

  No refrigeration needed

• Easy One-Touch Can Opening

  Convenient one-touch can opening

• Vacuum Sealed

  Vacuum sealed to prevent broth leakage or smell

• Convenient for Outdoor Activities

  Great for travel, fishing, hiking, camping, and other outdoor activities

Migachan Canned Kimchi Usage

Satisfying meals for busy singles

Perfect side dish anytime during business trips, travel, camping, fishing, and anywhere else

Convenient single serving for family picnics

Always have Migachan canned kimchi with you

• 万能 Kimchi (All-purpose Kimchi)

  Great for gimbap rolls (Korean sushi rolls) - just one can is enough!

• Fried Kimchi

  Perfect accompaniment for instant noodles with rich kimchi broth!

• Fresh Kimchi

  A simple kimchi good for any dish, with sincere flavor in every spoonful!

Migachan, continuing the beautiful taste

Since the 1970s, Migachan has collaborated with famous domestic restaurants to consistently maintain the unchanging taste.
Migachan is a trusted and eatable brand made by Boseong Industrial Foods Korea Co., Ltd.

Product Information

1. Product name: 3 kinds of Canned Kimchi
2. Packaging unit weight: Weight varies slightly by individual packaging such as cans and individual packages, so please inquire for details.
3. Manufacturer and location: Boseong Industrial Foods Korea Co., Ltd., 434-8 Hanbul-ro, Somi-myeon, Goesan-gun, Chungbuk
4. [Note: Number 4 is missing]
5. Expiration date: Printed on can lid
6. Storage method: Store at room temperature

* Please consume soon after opening for best taste.
* Ingredient content may vary slightly by season or regional conditions.
* For other inquiries, please contact the customer service center.