Made from Premium 1A Grade Raw Milk Selected by Yonsei University Experts

Yonsei Milk Low Fat

190ml

Low Fat Milk with 1% Fat

• Calories: 125 kcal → 80 kcal (Low Fat Milk)
• Fat: 7g → 1.9g (Low Fat Milk)
• Cholesterol: 20mg → 5mg (Low Fat Milk)

Expert-Managed Exclusive Farm Milk

Did you know that this milk is directly managed by specialized barns?

• Use of 1A grade raw milk exclusively from specialized farms
• Trusted and reliable brand since 1962
• Developed in partnership with the Food and Drug Administration

• Exclusive use of 1A grade raw milk
• Low fat 1% milk
• RT pasteurization for rich flavor
• Developed jointly with the Food and Drug Administration
• Certified for food safety and HACCP certification
• Maintains fresh taste from farm to table with a sealed container

Contributing to the Health of Humanity - A Trusted Food Company for Generations

Yonsei Milk has pursued the highest quality raw materials and advanced sanitation management since its establishment. We have developed premium dairy products through close research collaboration with Yonsei University and maintain strict quality control from raw milk to finished products.

Yonsei Milk will continue to contribute to public health and happiness through a commitment to clean and safe dairy foods.

Research and Quality Management Team

• Jin-Hong Ahn - Research Director
• Myung-Hun Lee - Technical Manager
• Dae-Woo Song - Quality Supervisor
• Ji-Hye Park - Food Safety Manager
• Young-Hoon Baek - Product Development
• Min-Kyung Kwon - Quality Inspector

Nutrition Information

Serving Size: 190ml

Calories: 80 kcal

Total Fat: 1.9g (4%)

Saturated Fat: 1.2g (8%)

Trans Fat: 0g

Cholesterol: 5mg (2%)

Sodium: 65mg (3%)

Total Carbohydrates: 9.7g (3%)

Dietary Fiber: 0g (0%)

Sugars: 9.7g

Protein: 6.5g (12%)

Calcium: 220mg (31%)

Iron: 0mg (0%)

Potassium: 300mg (9%)

* Percent Daily Values are based on a 2,000 calorie diet.