Hansung Soy Sauce Paste

Easy to enjoy traditional Korean flavors and aroma at home.

Introducing Hansung Soy Sauce Paste Series

• Nutritional convenience
• Delicious homemade taste
• Easy and quick cooking

Hansung Soy Sauce Paste with 8 Domestic Grains

Experience the rich flavor and nutritious benefits of eight premium Korean grains.

• 8 Grains mixed for taste and nutrition
• Made with high-quality ingredients
• Versatile for various homemade dishes

Hansung Soy Sauce Paste - Jjajang (Black Bean Sauce)

Rich and savory black bean paste perfect for traditional Korean jjajang dishes.

• Authentic black bean flavor
• Great for noodles and rice dishes
• Gluten-free

Hansung Soy Sauce Paste - Curry

Mild and flavorful curry sauce that melts in your mouth.

• Mild spice perfect for family meals
• Made with natural ingredients
• Convenient for quick cooking

Hansung Soy Sauce Paste - Doenjang (Soybean Paste)

Traditional fermented soybean paste rich in umami and nutrition.

• Deep, rich flavor
• Ideal for stews and soups
• Contains probiotics

Hansung Soy Sauce Paste - Suyuk (Boiled Meat Sauce)

Perfectly seasoned paste to enhance boiled meat dishes.

• Enhances flavor of boiled meat
• Smooth texture for convenient use
• Preservative-free

How to Use Hansung Soy Sauce Paste

1. Mix with your preferred vegetables or meat.
2. Add water or broth to taste.
3. Simmer or stir-fry until fully cooked.

Enjoy the authentic taste of Korean soy sauce paste easily and quickly at home.

Why Choose Hansung Soy Sauce Paste?

• Convenient packaging for easy use
• Made from carefully selected premium Korean ingredients
• Certified safe and reliable production process
• HACCP certified for hygiene and safety

Storage and Expiry

Keep refrigerated after opening. Best before date printed on the package.

Hansung Soy Sauce Paste Product Range

• Jjajang (Black Bean Sauce)
• Curry Sauce
• Doenjang (Soybean Paste)
• Suyuk Sauce (Boiled Meat Sauce)