Ottogi Vegetable Cream Soup

80g | 325 kcal (4 servings)

Food Type

Instant cooked food

Manufacturer and Location

Ottogi Co., Ltd. — 128 Daepungsan-ro, Daeso-myeon, Eumseong-gun, Chungbuk

Expiration Date

Until the date printed at the top of the package

Because the manufacturing and shipping dates vary, expiration date marking may be difficult.

For more accurate expiration date information, please leave a 1:1 inquiry via the customer center on the website.

Packaging Unit Volume (Weight) and Quantity

Total content 80g

Ingredients and Origin (Including Origin Labeling as per Agricultural and Fishery Product Origin Labeling Act)

Wheat flour (wheat: USA/Canada), corn powder (corn: foreign countries (Australia, Brazil, Ukraine, etc.)), blended edible oil (palm olein oil (Malaysia origin), palm stearin oil (Malaysia origin)), refined sugar, refined salt, cream blend, mushroom powder, milk powder, white sugar, vegetable shortening, onion juice 3.6% (29% fresh, Korea), carrot chips 2.3% (16% fresh, China), chopped onions 0.8%, broccoli chips 0.5%, pumpkin chips 0.5%, green pepper chips 0.3%, pepper powder

- Contains wheat, milk, beef, chicken, soybeans

* This product is manufactured in a facility that also processes eggs, pork, squid, shrimp, shellfish (oysters), and tomatoes.

Nutrition Information (Based on 80g Serving)

Total Calories: 325 kcal

• Sodium: 2000mg (100%)
• Carbohydrates: 56g (17%)
• - Sugars: 12g (12%)
• Cholesterol: 0mg (0%)
• Dietary Fiber: Not specified
• Fats: 7.6g (14%)
• - Trans Fat: 0g (0%)
• - Saturated Fat: 4g (27%)
• Protein: 8g (15%)
• Calcium: Not specified

*Percent daily values are based on a 2,000 kcal diet and may vary depending on individual energy needs.