Sweet and chewy meeting of fish-shaped pastry and hotteok

[Orion] Hotteok Filled Fish-shaped Pastry

[Image: Three fish-shaped hotteok pastries on a white plate with the product box and packaging in the background]

Hotteok Filled Fish-shaped Pastry

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Product Details

Product Name: Hotteok Filled Fish-shaped Pastry

Food Type: Bakery

Product Number: 19760487005249

Expiration Date: Until the printed date on the package

Container/Packaging Material: Polypropylene

Manufacturer & Location: Orion Co., Ltd., 2nd Industrial Complex, Jeonbuk Iksan City, Seodong-ro 23-gil 11

Ingredients: Polyol syrup, white sugar, brown sugar (domestic origin), wheat flour (U.S. origin), vegetable oil (palm from Malaysia, palm olein from Malaysia/Asia), starch syrup, other sugars, sugar-coated peanuts, white sugar, grape sugar, brown sugar, hotteok syrup, other sugars, mixed seasoning (leavening agents, emulsifiers, malt dextrin), brown sugar, leavening agents, enzyme preparations, mixed baby powder (dextrin, sodium caseinate, emulsifier lecithin), starch syrup, maltose, fructose syrup, milk powder, wheat flour, palm oil, sugar, cereal fiber, vegetable oil, seasoning, other sugars, flavor enhancers, mixed seasoning (coloring agent, flavor enhancer), lecithin, polyglycerol polyricinoleate, sugar, maltose syrup, tomato powder, onion, scallion, garlic, soybean, crustaceans, shellfish possible inclusion.

Allergy information: Contains walnuts, peanuts, soybeans, milk, wheat, eggs, shellfish (shrimp, crab), possible cross-contamination with other allergens

Product freshness preserved through low-temperature packaging and handling. Please store in a dry place away from direct sunlight and consume soon after opening.

Customer Service: (Tel) 080-023-5700, (Text) 1522-4002

Report Fraudulent Products: National Consumer Center 1399

Return & Exchange: Contact the place of purchase

Total Content: 248 g (31 g x 8 pieces)

Nutritional Information

Contents per package: 248 g (31 g x 8 pieces)

Per piece (31 g): 122 kcal

• Sodium: 90 mg (5% daily value)
• Carbohydrates: 20 g (6% daily value)
• Sugars: 10 g (10% daily value)
• Fat: 4.2 g (8% daily value)
  • Trans fat: 0 g
  • Saturated fat: 1.6 g (11% daily value)
• Cholesterol: 16 mg (5% daily value)
• Protein: 1 g (2% daily value)

Per 100 g: Sodium 290 mg (15%), Carbohydrates 64 g (20%), Sugars 31 g (31%), Fat 14 g (26%), Saturated Fat 5 g (33%), Cholesterol 53 mg (18%), Protein 4 g (7%)

Daily values based on a 2,000 kcal diet. Individual daily values may vary.