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[Chanumul Kimchi] Whole Cabbage Kimchi 5kg

[Chanumul Kimchi] Whole Cabbage Kimchi 5kg

Regular price $124.99 USD
Regular price $139.99 USD Sale price $124.99 USD
Sale Sold out
Title

Domestic Kimchi

Chanwool Kimchi

Mother's Handmade Original

Chanwool Whole Kimchi

Chanwool Whole Kimchi preserves the traditional homemade taste passed down for 30 years. Made with 100% domestic agricultural ingredients to add sincerity and care.

  • 100% Domestic Ingredients Used
  • Freshness Kept Intact! Delivered with Ice Packs
  • Strict Hygiene Management with HACCP Certification

Chanwool Whole Kimchi

Product name: Chanwool Whole Kimchi

Main ingredients: Napa cabbage (domestic 96%), red pepper powder (Korean, 7.1%), salted shrimp 5.75%, salt, garlic, ginger, green onion, seafood sauce, fish sauce, backbone anchovy broth, fermented shrimp, brown sugar, glutinous rice powder, etc.

Expiration date: 9 days from the manufacturing date

Manufactured date is printed separately.

Nutrition Information (per 100g):

  • Calories: 40 kcal
  • Carbohydrates: 4.5g (2%)
  • Sugar: 3g (3%)
  • Protein: 1.7g (3%)
  • Fat: 0.3g (1%)
  • Saturated Fat: 0.1g (1%)
  • Trans Fat: 0g
  • Sodium: 420mg (21%)

Chanwool Kimchi

Proud of its premium quality!

Fresh and clean taste as if you made it yourself in your hometown!

Healthy Kimchi Made with 100% Domestic Agricultural Products

Chanwool Kimchi uses fresh and healthy ingredients including radish, red pepper powder, garlic, onion, ginger, salt, and fermented shrimp. These fresh ingredients ensure the production of healthy and safe kimchi to maintain the best flavor for customers.


















HACCP Certification for Safe Food Hygiene

HACCP (Hazard Analysis Critical Control Point) is a "food safety management system" that analyzes and manages hazards that may occur in the production, manufacturing, storage, distribution, and sales process of food to ensure food safety.

This mark certifies that the food hygiene is strictly evaluated to prevent hazardous foods from being distributed and sold.

  • HA (Hazard Analysis): Identification and analysis of hazards that may occur in food processing stages.
  • CCP (Critical Control Point): Management of critical control points to control hazards and ensure food safety.

Safe Delivery with Ice Pack and Ice Box

We package the kimchi with ice packs inside an ice box to ensure it is safely delivered to you.

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