Rich Curry of Roasted Garlic & Onion

Roasted Garlic & Onion | Deep and Rich Flavor

Cooked with rich broth and seasoned with spices for adjustable spiciness.

108 g (475 kcal, serves 4)
Product type: Curry

Curry powder 6.9%, Onion 4.6%, Garlic 1.2%

Product Information

Product name: Chung Jung One Curry King Roasted Garlic & Onion

Storage method: Room temperature

Product report number: 19800347002-343

Expiration date: Printed on the bottom of the package

Packing material: Polyethylene

Customer service & return location: Customer center and place of purchase

Manufacturer & location: Daesang (Giheung Plant), 681 Beon-gil 28, Giheung-gu, Yongin-si, Gyeonggi-do

Ingredients

Snow Curry (85 g) - Curry Mix (Soy Sauce Powder (Natural Ingredient: Australia), Fried Powder (Onion: China), Glycerin, Beef Tallow Powder, Curry Powder, Curry Seasoning (Rice Powder (Imported), Palm Oil (Australia), Curry Powder, Emulsifier, Black Pepper, Tocopherol (Mixed), Antioxidant (Australia)), Rice Powder, Starch, Vegetal Fiber, Salt, Carrageenan, Disodium 5'-ribonucleotide, Lecithin), Garlic Powder, Curry Powder, Soy Sauce, Onion, Sugar, Compound Seasoning, Pepper Powder, Paprika, Snow Broth, Roasted Garlic & Onion (20 g) - Purified Water, Roasted Onion (China), Garlic (China), Ginseng, Garlic Extract (China), Other Additives.

Contains: Milk, Soybean, Wheat, Beef, Chicken, Tomato, Crab, Shellfish (Oyster)

Allergen advice: May contain traces of nuts, buckwheat, mackerel, shrimp, pork, peach, walnut, squid, shellfish (including abalone and conch), mustard, and other crustaceans.

Note: This product can be exchanged or refunded based on consumer laws.

Food Safety Reporting: 1399

About Curry King

1. Carefully made with aged rich beef broth for a deeper, softer premium curry taste.
2. Made with 20% rice flour (imported) for healthy and creamy texture.
3. Snow curry type curry powder is added once and dissolved quickly for convenience.
4. Spicy seasoning is added separately so you can adjust the spice level to suit your taste.

Fond De Veau 7 Types

• Curry King Roasted Garlic & Onion Fond De Veau 85 g - 16%
• Curry King Double Garlic Fond De Veau 110 g - 16%
• Other types with respective weights and percentages

Curry King is Different in Fundamentals

Our rich broth Fond De Veau

We use premium aged beef stock made by slowly boiling marrow bones to extract deep flavor.

1. Our curry is made with rich aged beef stock Fond De Veau, which gives it a deep premium taste.
2. Curry King uses naturally aged and boiled bones for a deeper flavor.
3. Snow curry spices are specially blended to enhance flavor.
4. Spice level can be adjusted separately so everyone can enjoy it according to their taste.

Curry King Recipe

Delicious curry recipe (ingredients for 4 servings):

• Potato 85 g, carrot 20 g, onions 120 g, beef 240 g, garlic 10 g, and curry powder 108 g
• Ingredients preparation and cooking steps:

1. Cut meat, onion, potato, and carrot into suitable size. Stir-fry in a pot.
2. Add 2 and a half cups of hot water and bring to boil, then add the broth powder and cook until ingredients are tender.
3. Add Snow Curry King powder and mix well.
4. Once the curry thickens, turn off the heat and enjoy tasty curry rice!

Cooking Tip: Can also be enjoyed with pork cutlet, sausage, or boiled eggs. Adjust the spicy seasoning to your preference.

Spicy seasoning tip: Adjust spice to taste for a mild or hot curry experience.

Nutrition Information (per 108g)

Calories: 475 kcal

Sodium: 3,150 mg (158%)

Carbohydrates: 45 g (14%)

Sugars: 8 g (8%)

Fat: 29 g (54%)

Trans Fat: 4.2 g

Saturated Fat: 15 g (100%)

Cholesterol: 10 mg (3%)

Protein: 9 g (16%)

Percent daily values are based on a 2,000 kcal diet and may vary depending on individual energy needs.

Long-term storage may affect quality due to exposure to light or moisture. Do not freeze after defrosting.