Whole Black Pepper 52g

Special & Simple

SPICE SERIES

Aromatic spices whose flavor changes with just one spoon

Parsley (7g, 20g)

This mild and good aromatic herb is used for pizza, spaghetti, baking, and various dishes as a seasoning.

Black Pepper / Grinder (52g)

Whole or ground form removes odors from meat or fish, has a unique spicy aroma, adds flavor to food, and can be used in all dishes.

Bay Leaves (20g)

Bay leaves have a simple yet natural scent and shape. They are optimal spices mostly used in Italian pasta dishes, soups, and stews as well as pickled sausages.

Turmeric (54g)

Also known as "Indian saffron", turmeric is a yellow powder with a bitter but spicy flavor. It is used for chicken and various stews, and mixed in detox water or yogurt.

Basil (16g)

Basil is a typical herb used frequently in Thai cuisine. It is added to sauces using tomatoes, meat, fish, or used as a baking herb.

White Pepper (60g)

Compared to black pepper, it is a milder spice. It is mainly used in clear soups such as consommé.

Pickling Spice (47g)

A combination of various herbs and spices. It adds a refreshing and clean taste to pickles.

Thyme (26g)

Essential thyme for Mediterranean cuisine. It supports digestion and is a versatile spice that can be used in meat, fish, stock, or tea.

Rosemary (30g)

Essential for Western cuisine. Rosemary brings a fresh scent and savory taste. It is a versatile herb that can also be used in meat and fish dishes or tea.

Fennel (42g)

A sweet taste and subtle anise aroma. It is a herb used to neutralize odor and grease in fresh dishes.

Cumin (53g)

The main spice of chili dishes. Its distinct flavor adds a deep aroma to dishes such as curry, kebab, and chili.

Oregano (15g)

A soft and mild scent used in Western cuisine. It is good for meat, fish, and tomato dishes.

Peperoncino (20g)

A spice that gives a strong, spicy flavor when used in small amounts. It is often added to pasta or jjamppong (spicy seafood noodle soup) dishes in quantities of 3-5 pieces according to taste.

Italian Herb Mix (18g)

A mixed spice blend combining basil, marjoram, thyme, oregano and other herbs. Ideal for stews, roasting, fermented foods, sauces, and baking.

Bread Garden Spice Set - 11 Types

Parsley 7g, Parsley 20g, Bay Leaves, Turmeric, Basil, Black Pepper, Black Pepper Grinder, White Pepper, Cinnamon, Pickling Spice, Peperoncino

Black Pepper Whole (52g)

A spice that gives a spicy flavor, removes meat or fish odors, and adds diverse flavors.

Black Pepper Whole 52g, Black Pepper 100%

Storage Instructions

Avoid direct sunlight and store in a cool, dry place.

Customer Service Center

1644-0935

Notice

Report any defective or suspicious food products by calling 1399 without area code.
Return and exchange: Please contact the place of purchase.
Manufactured in the same facility that processes nuts, walnuts, peanuts, milk, wheat, peach, pork, and beef.
This product complies with Fair Trade Commission regulations and consumer dispute resolution standards.

Product Information

• Type: Natural spice (dried product)
• Ingredients: 100% black pepper (Vietnam, Malaysia, Indonesia)
• Manufacturer: Bread Garden Co., Ltd., Seongnam Plant, 52 Sagimakgol-ro, Jungwon-gu, Seongnam-si, Gyeonggi-do, B106, B107, B108
• Packaging Material: Glass container, cap - polypropylene (PP), lower cap - acrylic nitrile butadiene styrene (ABS), label - polystyrene paper (PSP)
• Expiration date: Marked separately on the product (Year, Month, Day)
• Product registration number: 20090275178347