Harim Yonggari Fire Spicy Bibimmyun

Yonggari's hot spicy flavor

Instant cup noodle with spicy bibim sauce

Key Flavor Highlights of Yonggari Fire Spicy Bibimmyun

1. Vibrant Bibim Sauce with Yonggari’s Signature Heat

   The spicy bibim sauce is a harmonious blend of Korean traditional fermented paste and flavorful spices, creating a fiery yet delicious taste.

2. Addictive, Versatile Spiciness

   Enjoy it in many ways – with hot sauce or additional toppings for a deeper, more intense flavor experience.

Enhance Your Yonggari Fire Spicy Bibimmyun Experience

Looking for a tastier way to eat? Try adding crispy chicken pieces or other side dishes for an even more satisfying meal.

Cooking Instructions

1. Boil water in a pot and add the noodle cup contents.
2. Cook the noodles for 4 minutes.
3. Drain the water completely after cooking.
4. Add the bibim sauce and mix well.
5. For extra flavor, try adding hot sauce if desired.

Product Information for Harim Yonggari Fire Spicy Bibimmyun

Product Name: Harim Yonggari Fire Spicy Bibimmyun Cup

Category: Instant Wet Noodles

Net Weight: 125 g

Product Registration Number: 20200491534-82

Packaging Material: Container: Polypropylene (inner), Paper (outer) / Lid and seasoning packet: Polyethylene (inner)

Manufacturer / Seller: Harim Industrial Co., Ltd., Food Factory 2, 137 Hamyeolup Iksan-daero 78-gil, Iksan, Jeonbuk, South Korea

Storage Instructions: Store at room temperature (1 ~ 35 °C) away from direct sunlight, in a dry place.

Return & Exchange: Return or exchange at point of purchase.

Ingredients

Wheat flour (Australia, USA), sauce 1 [sugar, spicy bibim sauce base (Korean traditional ferment extract), gochujang (soy flour ), bibim sauce base (unfermented soy base (unfermented/Korea)), mixed seasoning powder, anchovy extract, modified starch HR, activated malt, gluten, noodle coating alkali agent (calcium carbonate (non), sodium carbonate, sodium polyphosphate), other culinary ingredients], sauce 2, mixed additive 1 (disodium inosinate, polyphosphates, stearate, sodium, disodium 5’-nucleotides, pyrophosphate sodium), copper, enzyme extract, mixed additive 2 (glycerin, d-tocopheryl (mixed type), soybean, polyglycerol ester fat acid esters), refined salt, mixed additive 3 (dextrin, vitamin B2), d-tocopherol (mixed type), red pepper powder, Yonggari fish cake, dried pepper, dried seaweed

Allergen Warnings: Contains soy, wheat, chicken, beef, crustaceans.

Manufactured in a facility that processes milk, eggs, buckwheat, peanuts, mackerel, crab, shrimp, pork, peach, tomato, walnut, squid, clams, and shellfish.

Nutritional Information (per 125 g / 485 kcal)

• Sodium: 1,530 mg (77% DV)
• Carbohydrates: 88 g (27% DV)
• Sugars: 16 g (16% DV)
• Fat: 11 g (20% DV)
• Trans Fat: 0 g
• Saturated Fat: 6 g (40% DV)
• Cholesterol: 0 mg (0% DV)
• Protein: 8 g (15% DV)

Daily values based on a 2,000 kcal diet; individual needs may vary.