[Chef Win] 316 Premium Stainless Double-handle Pot – 24cm

Recently, some manufacturers selling non-coated pans have been spreading distorted information about existing stainless steel products. We are sharing the official video produced by the Ministry of Food and Drug Safety.

Non-coated pans are generally small-scale manufactured products that shape only the pan's form without the coating process and finish the surface treatment using powerful chemicals.

Since the coating step is omitted, you will find scratches, stretching, and file marks remaining on the surface of the product. These points can be easily confirmed when looking at actual products.

There is widespread distorted information claiming that using existing stainless steel products is the same as ingesting carcinogens. However, as confirmed through the official video from the Ministry of Food and Drug Safety, this is an incorrect claim.

The proper replacement cycle for coated pans is about 6 months. Replacing twice a year involves cost and inconvenience. How long will you keep repeating this?

Switch now to Chefone 316 stainless steel frying pan, which you buy once and use for a lifetime!

316STS 24cm Stew Pot

Pot Capacity: 4.4L / Suitable for 2 or more people

Made of food-grade 316 Stainless Steel

Features

• Food-grade stainless steel with Hygienic Eva Coating
• Temper Heat Retention for even cooking
• Durable and resistant to deformation and scratches

Material Structure

Core layered with three metals:

• Inside : 316 Stainless Steel
• Middle Layer : Aluminum
• Outside : 304 Stainless Steel

Even heating and precise temperature control is possible because of the excellent heat conduction of aluminum layered inside.

Design and Usability

• Rounded edges for easy stirring and cleaning
• Small round-designed handles for a comfortable grip
• Heat-resistant and stainless-steel made handles
• Stainless steel lid with moisture control and durability
• Thick bottom construction for heat retention and durability
• Compatible with all stovetops, including induction

Usage Precautions

• Stainless steel products are not compatible with microwave ovens.
• The product may become hot during or right after heating, so keep children’s hands away during cooking.
• When using, place the container in the center of the heating device, and adjust the flame to prevent the flame from rising to the side of the product.

Cleaning Instructions After Purchase

Stainless steel products use coatings for surface treatment. Please wash the product thoroughly before use as follows:

• Use a kitchen towel with vegetable oil or coating cleaner to wipe the product thoroughly.
• After wiping, rinse with water and wash dishes using baking soda.
• Finally, wash with dish detergent.

Care Instructions

• After washing, if there are rainbow colors or white spots on the product’s exterior, it is a natural phenomenon caused by minerals in food reacting with stainless steel during cooking.
• When mineral deposits appear, add an appropriate amount of water and about 2 spoons of vinegar to the container and boil.
• Wipe the exterior with a cloth soaked in vinegar. After wiping, remove moisture and dry the product.